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Aloo Tikki Sub recipe

Aloo Tikki Sub

2 Portions

succeed easily 10 Minutes

ingredients

ingredients

for the recipe Aloo Tikki Sub

Ingredients:

2 tbsp Olive Oil
2 no. Aloo Tikkis , frozen
60 g FunFoods Zer0Fat Dressing Honey Mustard
2 no. Lettuce Leaf
1 small Tomato , sliced
1 small Onion , sliced
¼ Cucumber , sliced
3 - 4 no. Jalapenos slices
1 no. Focaccia Bread , slice it half lengthwise without cutting through and toasted

Preparation

Preparation

1

Heat oil in a non-stick pan (medium flame). Place tikkis on the pan and grill them from both sides until light brown and crisp.

2

For assembling- On lower half of the bread place lettuce, tomato, onion, cucumber and jalapenos. Top it up with tikkis, drizzle dressing and serve.

Calorie and nutritional information for the recipe Aloo Tikki Sub

Per serving / piece Per 100 g / ml
energy 8442kcal 134kcal
fat 25g 0.4g
carbohydrates 999.99g 30g
protein 145g 2.3g