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Cold Pasta Salad

Cold Pasta Salad recipe

2 Servings

succeed easily 20 Minutes

ingredients

ingredients

for the recipe Cold Pasta Salad

Ingredients:

60 g Dr. Oetker FunFoods Mayonnaise Olive Oil (4tbsp.)
15 g Dr. Oetker FunFoods Garlic Chilli Dip (1tbsp.)
100 g Fettucine pasta (boiled as per pack instructions)
70 g Onions (1 small, chopped)
70 g Green Bell Peppers (1 small, chopped)
70 g Tomatoes (1 small, chopped)
15 g Tomato Ketchup (1tbsp.)
2 ½ g Salt (1/2tsp.)
5 g Basil (2-3 leaves)

Preparation

Preparation

1

In a bowl mix tomato ketchup, olive oil mayonnaise, garlic chilli dip, chopped vegetables and salt.

2

Add boiled pasta to this mixture and mix well.

3

Refrigerate for 20 minutes and garnish with fresh basil leaves. Serve cold

Calorie and nutritional information for the recipe Cold Pasta Salad

Per serving / piece Per 100 g / ml
energy 172kcal 85kcal
fat 17g 8.4g
carbohydrates 4g 1.9g
protein 0.7g 0.3g