COOKIES on the DR. OETKER website

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Crunchy Choco Cookies

Crunchy Choco Cookies recipe

2 Servings

some practice required 20 Minutes



for the recipe Crunchy Choco Cookies


50 g Butter
120 g Dr. Oetker FunFoods Eggless Cake Mix Chocolate




In a bowl knead butter & bake mix until smooth dough is formed.


Cover the dough & refrigerate it for 15-30 minutes.


Preheat oven to 180°C.


Make 8 cookies from the dough of approx. 1.5cm height.


Place the cookies on a non-greased baking tray, leaving 4-5cm space between each.


Bake for 15 minutes & place the cookies on a plate with absorbent paper to remove excess butter & leave to cool for 15 minutes. Serve.

Calorie and nutritional information for the recipe Crunchy Choco Cookies

Per serving / piece Per 100 g / ml
energy 229kcal 270kcal
fat 1g 1.2g
carbohydrates 50g 58g
protein 5.3g 6.3g