COOKIES on the DR. OETKER website

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Peanut Butter Cookies

Peanut Butter Cookies recipe

4 Servings

succeed easily 20 Minutes



for the recipe Peanut Butter Cookies


2 tbsp Butter (30g)
3 tbsp Dr. Oetker FunFoods Peanut Butter - Creamy (45g)
2 tbsp Sugar (30g)
1 g Salt
100 g Refined Flour
¼ tsp Baking Powder (1.5g)
2 tbsp Dr. Oetker FunFoods Dessert Topping Chocolate (30ml)




In a bowl add softened butter, peanut butter, sugar, salt, refined flour and baking powder. Knead until dough is smooth.


Cover the dough and refrigerate for 20-30 minutes.


Preheat oven at 180°C.


Dust work surface with refined flour and roll out dough on it to an approx. thickness of ½cm.


Cut out 8 biscuits in any shape you want, either with the help of a biscuit cutter or various cutter shapes. Set biscuits on a non-greased baking tray leaving space of 4-5cm between each.


Bake for 20 minutes or until cookies are golden brown. Remove from the oven and leave to cool.


Decorate with dessert topping chocolate and serve.

Calorie and nutritional information for the recipe Peanut Butter Cookies

Per serving / piece Per 100 g / ml
energy 146kJ
fat 31g 1.2g
carbohydrates 41g 1.6g
protein 28g 1.1g