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Walnut Brownie

12 Servings
Easy
40
Walnut Brownie- A classic dessert
Recipe Ingredients
How to Prepare
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Recipe Ingredients

Ingredients
50 gWalnuts (chopped)
250 gDr. Oetker Eggless Cake Mix Brownie
30 gButter (2tbsp.)
100 mlFull Cream Milk

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1

Preheat oven to 180°C.

2

Line a rectangular 8inch square baking tray with greased baking paper.

3

In a bowl add walnuts, brownie mix, melted butter, milk and whisk well until the batter is smooth.

4

Bake for 25 minutes or until a toothpick inserted in the centre comes out clean. Leave to cool.

5

Cut the brownie cake into 12 pieces & serve as desired.