515
Mushroom Pasta
2 Servings
Intermediate
20
A delicious dish of sautéed mushrooms mixed with penne pasta in a creamy sauce.
Recipe Ingredients
How to Prepare
Recipe Ingredients
-
1 ltr
Water
1 tsp
Salt
100 g
Penne Pasta
1 tsp
Vegetable Oil
5 Pieces
Garlic Cloves (chopped)
100 g
Mushrooms ( sliced)
Black Pepper Powder
50 ml
Full Cream Milk
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How to Prepare:
Prep:
20 min
1
Boil water, add 1 tsp salt, cook penne pasta in it (8-9 min.) or as directed on pack. Drain water.
2
Heat oil in non-stick pan, add garlic & mushrooms. Sauté mushrooms for 1-2 minutes and season it with salt and black pepper powder
3
To above sautéed mushrooms, add pasta Alfredo, milk and stir. Add pasta to above sauce, toss and serve hot.
Tips
Tip: Season with oregano and chilli flakes.
Tip: Garnish with grated parmesan cheese.
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