Southwest Buddha Bowl
about 1 - 2 Portions
Easy
15
Bowl of colourful & healthy food based on millets, with a collection of vegetables & creamy southwest dressing.
Recipe Ingredients
How to Prepare
Recipe Ingredients
-
100 g
Jowar/Sorghum (boiled)
¼ each Red, Yellow and Green Capsicum (sliced and grilled)
1
medium Avocado (sliced)
50 g
Sweet Corn Kernels (boiled)
1
boiled Eggs (cut into wedges)
Salt
Black Pepper Powder
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How to Prepare:
Total:
15 min
Prep:
15 min
1
Assembling- In a bowl alternatively place Jowar, followed by grilled peppers, avocado, sweet corn and egg wedges. Season veggies with salt and pepper, pour dressing and serve.
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